How to preserve parsley: a basic guide to keep it fresh. Parsley is a herbaceous plant widely used in our dishes as it allows a large number of uses and applications. One thing is clear: parsley must be present in our kitchen, yes or yes. Who has not used it as a seasoning to add flavor to your recipes? Of course, if you are a fan of parsley as we are, you should keep in mind that it is always better to use natural parsley than chopped and dried. So, if you go to the supermarket to buy a bunch of parsley, at the time of choosing it, choose one that does not have brown spots or ugly leaves. Opt for the one you see with a more intense green color. That will guarantee that the parsley will last a little longer at home without spoiling.
Anyway, after buying it, if you do not want it to go to waste before you can get to use it (and you do not need to start cooking with it like a madwoman) take a look at the multiple ways that exist to preserve the parsley. From Diario Femenino, we offer you a basic guide to keeping it fresh and delicious. Are you going to lose it? A point, aim!
The great benefits of parsley
Although it seems a mere compliment, the truth is that parsley has many benefits for our body, did you know? For example, it is a preventative of the flu and anemia and improves the health of the skin due to a large amount of antioxidants and vitamins it has. It is perfect to strengthen the immune system and, in addition, helps with other types of pathologies or health problems such as fluid retention, hypertension, urinary tract infections, and digestion thanks to its high fiber content and its diuretic properties. With all those properties, how are we not going to want to introduce parsley into our dishes?
Between two weeks and months. This is the time that parsley can hold fresh if you put these techniques into practice that we are going to tell you about. Do you dare to extend the life of parsley to take advantage of its benefits and applications for much longer? Take note!
This method will not take too much effort and will allow you to keep the parsley for a little longer. It is about you take a plastic container and put on it a layer of absorbent paper. After having washed and dried the parsley well, place it and put one or two layers of paper on top. Afterward, you only have to close the container and let the paper absorb the moisture that the parsley is letting go. Ready! You will see how with this trick you can calmly enjoy the parsley without spoiling it. It is one of the best tips to preserve parsley.
If the idea is to use the chopped parsley in your dishes, then you can do it from the beginning. To keep it this way, you will have to cut the stems and chop everything to the size you want. After this, choose a glass container and tuck it inside making sure it is tightly closed. It is one of the best tips to preserve parsley.
If your goal is to keep the parsley saved for months, then we recommend the technique of freezing. Chop the parsley and put it in an ice bucket. Although you can also use freezer bags if you prefer, the cooler will allow you to take small doses when you need them. Put it in the freezer and let it harden. Then (when you feel like it) you will only have to take out the amount you are going to use for your recipes, let it thaw, drain it, dry it and enjoy it! It is one of the best tips to preserve parsley.
If instead of having fresh parsley you want to keep a dry part, you have two alternatives. The first is to dehydrate it in the oven, with residual heat, after heating it to 50º. The second is to leave it in the fridge for several days. Of course, remember to wash it before carrying out any of the two options. It is one of the best tips to preserve parsley.
Wash the parsley very well and remove the leaves that are ugly, also cut the stems a bit. Then, introduce it in a boat with oil to keep it. In addition to making the parsley last longer, you can take advantage of that oil, which will remain impregnated with a rich flavor, to use it in any of your dishes. And now that you know how to keep fresh parsley, you only have to prepare a delicious dish with it. And while you do it you can continue reading other cooking tricks. Do not let any food resist you! It is one of the best tips to preserve parsley.
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